Siege by Snow


We thought we were leaving this kind of weather behind when we left America for the Middle East, but we couldn’t have been more wrong. Then again, the last time a blizzard this size fell down on Jerusalem, it was the roaring ’20’s. Either way, this is my account of what it was like to be under siege by snow.

A little background: The entire upper administration of the school where I work was away in America for recruitment and interviewing applicants for next year, meaning I inherited the entire school (and all of the responsibility that goes along with it) for two weeks. To ease the amount of work and time I needed to put in, we told all of the girls that they had to find housing and meals for themselves outside of our neighborhood for Shabbos, to give both me and the madrichot Shabbos off. That all changed when we saw the weather report.

You have to understand, when the weather report predicts snow in Israel, the average person doesn’t believe it for a second, until they get to the supermarket and it looks like the apocalypse is about to hit. Picture it – nothing on the shelves, a line out the door, not a single empty shopping cart to be found…

“SNOW?” they’ll say incredulously; “Last year it snowed and by the time it hit the ground it started melting!”

So when the forecast was calling for snow from Thursday to Sunday, I knew we had to come up with a backup plan. The only automobiles that have snow tires in Israel are ambulances and firetrucks; buses and especially the average car certainly don’t qualify, which meant getting out of the neighborhood was most likely going to be out of the question, even if the forecast was wrong. Thank goodness I had the foresight (siyatta d’shamaya) to send the handyman to the supermarket on Tuesday for enough food for 50 people for three meals — which we ended up having to prepare ourselves. I even thought ahead to ask the cook to prepare enough kugels on Wednesday, with the plan to freeze them if we didn’t end up needing them.

Waking up on Thursday morning was like a dream. I woke up at around 6:30 and let Lucy outside, already appreciating the gorgeous undisturbed ground the snow was falling on. At 10 till 7, the first period teacher called me to say that he would be able to come in to teach if we were still having school. After getting a hold of the other first period teacher who also said she’d be able to come in, I decided we would open school so that the girls could eat breakfast and maybe have some class. The girls meandered in, excited about the snow, while I made hot chocolate. After first period, the rest of the classes were cancelled, and the girls busied themselves with snowball fights and snowman making contests.

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#whiteout

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and it was just the beginning…

We ran home to get Lucy and Simba, who really enjoyed playing in the snow! At first, Lucy was a little afraid, but warmed up to it a lot once she realized how much fun it was to dig and play.

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YAY! Snow!

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Lucy found a flower in the snow.

At this point, we knew that if the snow kept up (and even if it didn’t) it would be very unlikely that the girls would be able to go anywhere for Shabbos, so we told them to call their hosts and cancel their plans. We went home to rest for a few hours and then went back to school to start cooking.

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passed out after playing in the snow.

As the snow continued to fall, another staff member volunteered to make challah with the girls while Jonathan and I got started cooking. Thinking (in our naive American mentality) that people like the cleaner and the fix-it man would be able to get into school to straighten up, we didn’t think much about logistics as we went along with our business, making tray after tray of chicken, pots of rice, and green beans. We were making three meals for 50 girls at each meal, so we had our work cut out for us. We decided to make two giant pots of chicken soup (one for night and one for day), cholent, and lots of yummy sides. Satisfied with all we’d accomplished, we decided to call it a night and went home to rest for a day of work to follow. Meanwhile, the snow kept on falling.

Friday morning, I woke up to a phone call and a text message that the store wasn’t receiving any challah deliveries, and the challahs that the girls made the night before were sent home with them to the dorms for them to eat. This resulted in a lot of tears from me, frustration that we had no challah, flour, or eggs to make our own. I sent a text to all of our students and told them we needed them to save Shabbos, and a madricha pounded on the doors to get everyone out on a trip to the makolet, where they would pick up pitas, loaves of bread, and grape juice by the case to carry back (in a blizzard) so that we would have enough bread and grape juice. In a minute, went from crying tears of frustration and feeling like I would never be able to pull it together to crying tears of joy from how impressed I was from all of these girls. Within 20 minutes, the school was sparkly clean, the tables were set, and the food was put up on the hot plates. We went home in the falling snow to get ready for Shabbos, and the girls did the same.

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the calm before the blackout.

We got home just in time for our power to go out, along with all of the power along our street. We live on the same street as Baer Miriam, but miraculously, the school still had power that held over Shabbos, but we had no hot water, no heat, and no lights. We piled on the blankets and invited the dogs into bed with us, and somehow stayed warm at home, but definitely took refuge at school, where the heat was pumping and it was very comfortably warm.

Shabbos afternoon, the power came back and stayed back, unlike for many other people in Jerusalem. After Shabbos, we found venturing outside was dangerous and made us feel like we were in a third-world country – cars were abandoned in the middle of the road, the streets went unplowed, trees fell in the middle of the roads, and nothing was done about it for days. Our neighborhood is on the outskirts of Jerusalem, and doesn’t lead to any major highways or hospitals, making it the last on the list to get plowed (by the three snow plows owned by the country). That, and very few people own snow shovels, making clearing your car out (not that we have a car, but wishful thinking) or clearing the sidewalks next to impossible. The city brought in army tanks and policemen to clear the roads, plow the streets, and direct traffic.

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Even now, the majority of the trees on our street are still on the sidewalks, making walking very cumbersome, even a month after the storm.

Israelis are notoriously bad drivers, and that makes driving in the snow here a dangerous activity as well. Jonathan and I needed to go out a few days after the storm (cabin fever had started to set in), so we walked to the commercial neighborhood next to ours, where we set up a cell-phone plan for Yael, Jonathan’s sister. We hitched a ride on the way back with someone from our neighborhood, and spun out into the snowbank as we slid over black ice. Car rides that would have taken 5 minutes took close to 2 hours or more as more people began to venture outside, and the owner of the supermarket in our neighborhood took it upon himself to sleep in his store rather than have to commute from his home. The roads got so bad (and Israelis drive so recklessly) that the city had to close the Jerusalem-Tel Aviv highway after 8PM for a few evenings to prevent people from driving on the ice.

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The snowfall started on the 9th of Tevet and fell through the 10th of Tevet, which is a minor fast day for the Jewish nation. The 10th of Tevet was when the walls of Jerusalem were breached, and the siege of the city was complete. No longer could anything be imported or exported from within its walls. We fast on the 10th of Tevet to remember that it was the beginning of our exile. This year, on the 10th of Tevet, we were also under siege. Nothing could come into Jerusalem, and nothing could leave. Nothing could even come to the makolets, and we didn’t even have heat or light in our homes, except for our Shabbos candles. It would take days for things to return to normal — cell phone towers were running interference for days, buses were suspended for almost a week, school was cancelled for 5 days, and we were confined to our little homes and neighborhoods within walking distance. For just a minute, we got an understanding of what it felt like to be under siege.

Where in snowfalls past, the snow would melt within a day or two of the storm, this snow held on for weeks, even as the sun beat down on it. Life slowly but surely started to get back to normal, the roads thawed during the day and re-iced over at night, and after a while, the normal routines resumed. But people (including the New York Times) continue to speak about the snowstorm of a century.

We’ll definitely remember it forever.

*(I just have to take this moment to give a shout-out to my amazing Husband and other half, Jonathan, who helped me hold it together during this very stressful and high-pressure time. I never would have been able to pull off the snow Shabbos, or the week of running a seminary, without his help, expertise, and everlasting love and support.)

 

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Hello, 2014! You’re Looking Mighty Fine.

Hello, 2014! You’re Looking Mighty Fine.


Friends, Family, and Loved ones,

I am sorry for being so out of the loop — we’ve been going through a time of transition, and can’t wait to tell you all about it! Since I don’t know exactly where to start, I think I’ll start from the beginning…

All of you know that Jonathan and I spent the year in Israel last year, and at some point throughout that adventure, we decided we wanted to spend more time here. Like, move here. So we did. After months of bureaucracy, waiting for the Israeli Consulate to end their four-month long strike, and a photo finish to the plane (literally a photo finish: my visa came in on the Thursday before the flight left…on Monday), we made it to Israel.

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Fresh off the plane and only a little worse for wear. Our row had two toddlers in it for half the flight and then the row behind us inherited them..I’m not sure which was worse.

Somehow, we’ve been here for three months. I’m going to do my best to fill you in on what they’ve had in store for us. (Hint: it includes a puppy!)

For the past three months, we’ve been renting a small apartment in Har Nof, the same neighborhood we lived in last year – actually, right across the street from our old apartment. It’s quaint with “American” fixtures, meaning nicer ceramic tiles and crown molding, which aren’t considered standard by any means for rentals here in Israel. It’s not where we’re going to be long term, but it’s cute, comfortable, and we’ve made a semblance of a home here for the short while we’re here. We (finally!) found a long term apartment, across the next street, complete with a large porch and extra bedrooms we’re planning to move into in the middle of February. Until then, we’re using this apartment half as storage and half as living space — and missing a proper kitchen.

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This is it – in all it’s glory. If you can’t be with the one you love, love the one you’re with?

We’d only been here about a month when someone mentioned to me that they saw a puppy on facebook that was found abandoned on the street. Since they weren’t allowed animals in their apartment, I went home and discussed (re: begged) with Jonathan about getting a dog, something we’d been wanting to do for a long time, but never felt settled down enough. He told me, “Go get him (at the time we thought she was a him) before I change my mind,” so off I went to Hebrew University, where I met the dog who would later be called Lucy, once we unwrapped the towel she was swaddled in and saw she was in fact…a she.

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She was as shocked as we were!

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Loving on some yogurt as big as her head…

Lucy was tiny, only 4 weeks old, malnourished, and covered in fleas. I ran to the store and bought some goat’s milk and a baby bottle, which I fed her by hand, and tried to feed her some scrambled eggs, which she didn’t have much interest in. She slept the entire night (I woke up a thousand times to check on her), and in the morning discovered yogurt, her all-time favorite food. After trips to the vet, vaccinations, and two months of TLC, she’s a little demon, alternating between snuggling and chewing on my shirt-sleeve to get my attention as I’m typing this right now. Oh wait, now she’s asleep.

case in point.

case in point.

We love having Lucy, but we definitely underestimated the amount of responsibility involved in adopting a 4 week old puppy. Let me spell it out for you: basically, puppies can hold their bladders for 1 hour for every month they are alive, plus one hour. That meant that little Lucy could go a whopping 2 hours between being taken outside to go to the bathroom, or she would pee wherever she was. So for about one month, we’d set alarms for every 2 hours to take her out in the middle of the night, and make sure we never left her alone for longer than that. Then, the 2 hour rule got expanded to 3 hours when Lucy got another month older, except for one week that she was sick and had no control over her muscles at all. Thank goodness we tricked her into thinking her antibiotics were treats. Now, Lucy is an energetic, healthy, three and a half month puppy who keeps our hands and hearts full, and guards our home with her surprisingly loud bark.

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guarding our home from invited and uninvited guests.

Other than Lucy and our house-guest as pictured above (Simba, courtesy of our friends S&B), we had another amazing surprise so far in Israel – SNOW! I’m going to save the details for another post about what it’s like to experience a blizzard in a country with no snow plows, but I couldn’t resist adding a sneak preview of what’s to come…

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and that was the first day…

So, now that I’ve told you about our living arrangement and our new addition, what else occupies our time? Work. Which we do a lot of.

I LOVE my job. I work at a seminary called Baer Miriam, where I serve as the eim bayit, or house mother. This role entails everything from kissing boo-boos to studying with the girls, leading seminars, and even teaching a class for college credit, which I will be doing next semester. The best part of it all: inheriting 40 or so 18 & 19-year old pseudo-daughters for the school year. The girls keep my life fun and busy, with plenty of drama to boot. As someone who was a bit of a drama queen in high school, I think it’s a perfect fit.

I also work for another company called Pearl & Clasp, a luxury jewelry company that specializes in custom pieces, necklace clasps, and pearl restringing, where I am the Social Media Manager; meaning, I do freelance writing for fashion blogs and business websites that make mention of the business, and manage the facebook, google+, and twitter accounts for the company. This job helps me itch my writing bug, which also makes me feel guilty for not writing here, something I hope to change.

As for Jonathan, he’s putting his degree to good use by cooking for a girls’ school in our neighborhood and is trying to start his own personal catering company, Jerusalem Catering. He’s also studying a half day and helps me with pretty much everything (my girls call him Mr. Carly), so we’re definitely keeping busy. We’re also writing a cookbook with 52 cholent (overnight Shabbos Day) recipes. I’ll keep you posted as we’re looking for people to test out recipes in kitchens other than our own.

I think that pretty much sums up the past three months in 1000 words. I’m going to try to update more regularly (I’m starting to sound like a broken record) to keep everyone included in our life overseas.

Happy New Year, everyone! Especially Mom, Dad, Mom Mom, and Becca, who I miss very, very much and hope to see soon, even though you’re turning my bedroom into a gym. And Chelsea – can’t forget her.